Pumpkins are a staple in fall decor, and more and more we’re seeing families choose unique and, you might even say, ugly pumpkins for their holiday decorating projects.. Name Part # Days To Maturity Weight Range Skin Color Avg. 11 of the Best Pumpkin Varieties for Cooking. Skin: Thick and warty Shape: Squat. Shape: Squat. Blue Max: See Jarrahdale, below. Why? The peel is hard and inside it is orange-yellow. Skin: Bright orange. Like farm animals, the largest pumpkin is the winner of an event, usually earning an award, ribbon, cash prize, and notoriety. Green Pumpkins: These are small, dark green squash-like fruits known for their highly-warted skin. Cinderella (Rouge, Rouge Vif d'Estampes): Cinderella pumpkins have become increasingly popular in recent years because of their shape, bright color, and enchanting name. The fruit have a medium-dark orange color. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. Pumpkin Terms . A mix of blue and green. Kabocha has a dark green coloured skin and has a shape similar to a pumpkin. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home, for every decorative idea you have this fall, How to Pick a Pumpkin That Will Last Through October. Flesh: Yellow/orange. Well… maybe not. In China, such dishes were placed only on the table of the imperial family. Edible: Semi-sweet, moist, and good for pies. Shape: Small and oval. Edible: Good for pies and baking. These orange pumpkins have unique, dark green ribs. Welcome to Cucurbita, the genus of pumpkins, squashes, and some gourds, the edible and ornamental fruits of fall.Once you recognize the variety of shapes and sizes, all kinds of decorative possibilities open up. Orange, red, white, blue, green, smooth, bumpy, stripped — there’s a little something for everyone. Carvability: Not good. They often lack the flavor of their smaller cousins, and scooping out the pulp can be a chore. Grow them just like any other winter squash. The colors of their skin also vary enormously. Choose from award-winning Johnny's-bred pumpkin varieties, select open-pollinated heirlooms, and vigorous, disease-resistant hybrids. Pale and monochromatic, bright and bold, eerily enigmatic, or elegantly dark and moody also abound. Image of background, dimensional, vegetable - 75515231 What are the different pumpkin varieties in Australia? 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Common Indian Names: Kaddu, Petha, Kumrha, Kohala, Meetha Lau, Kumpalam, Halwa kaddu, Meetha kaddu, Kashiphal, Gummadi, Kumara, Kala Bhopala, Poosanikai, kollaano Velo, Kumbalakai, Mathanga. Light-orange fruits with gold flecking: 6 - 10: 30" Medium: High yields of semi-hulless seeds for roasting and snacking. Flesh: Deep orange. Shape: Rounded, irregular. Categories Vegetables Tags Cucurbits, Pumpkins, Squash (Cucurbita), Winter Squash. Size: About 15 inches diameter; 6 inches high and 20 to 30 pounds. The bright yellow immature pumpkins "stand out" amidst the green foliage. The compact ‘Burgess Vine Buttercup’ is ideal for small gardens They can be used as baked tureens for soup, but are otherwise best left for carving and decoration. This pumpkin might look like an ornamental gourd, but don't be fooled. Musquee de Provence. Lakota: This is an heirloom variety that hails from the Midwest. Jarrahdale pumpkins are a unique blue to green pumpkin variety that is lovely in a pretty pumpkin stack, but is also great for cooking. Ribbing: Deep. But, here’s the difference: Mini Tiger Striped Pumpkins weigh about 8 ounces and Lil’ Pumpkemon Pumpkins weigh 1 to 2 pounds. and mid-size pumpkins weighing 8 to 15 pounds (3.6 to 6.8 kg.) Jarrahdale: These drum-shaped, green-colored and deeply-ribbed pumpkin varieties are used for baking. Kabocha (/ k ə ˈ b oʊ tʃ ə /; from Japanese カボチャ, 南瓜) is a type of winter squash, a Japanese variety of the species Cucurbita maxima. Is deep orange and yellow siblings, giving them a ghostly appearance of... Settle a few varieties for cooking and herbs, and as a steamed vegetable dusty! Or seasonal display with lots of space be carved or painted ; however, can be dark,... 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